Location

Current menu

Having trouble with your reservation?

Please give us a call at 706.878.1020
& we’ll get the details worked out!

  • Lobster tail with grilled steak, asparagus, lemon wedge, and roasted carrots on a white plate

    14oz ribeye - lobster tail

  • A white rectangular plate with fried fish fillet topped with creamy yellow gravy, garnished with parsley, accompanied by fried shrimp, sausage, and vegetables on a wooden table.

    Fried Green Tomatoes

  • Seafood dish with shrimp, sausage, lemon wedge, mashed potatoes, and vegetables on a white plate.

    Low Country Shrimp n' Grits

  • A plated appetizer with cherry tomatoes, fresh basil leaves, mozzarella balls, yellow peppers, prosciutto, and drizzles of balsamic glaze and olive oil on a white plate.

    Pickled Peach & Prosciutto Caprese Salad

  • Bowl of macaroni and cheese topped with sliced grilled chicken, bacon bits, and parsley garnish.

    Chicken Tortellini

  • Seafood salad with shrimp, lemon wedges, cucumbers, red onions, shredded carrots, croutons, and mixed greens in a white bowl on a wooden table.

    Homestead Salad with Argentine shrimp

“Come as a customer.
Leave as a friend. ”
— Greg "Mully" Ash
A buffet table of assorted cheeses, fruits, and snacks, with a separate image of an elaborate meat and cheese platter with garnishes, all set on rustic wood background. Text overlay says, "We'd love to cater your event! Inquire inside."

 FAQs

  • We’re over here in the historic Nacoochee Village & the last restaurant you’ll pass before entering the Helen city limits.

    7277 S Main St
    Helen, GA 30545

  • We are open 5 days a week!
    Wednesday - Sunday
    4pm - 9pm

  • We tell folks they gotta try our steaks!

    We hand-cut them in house.
    We buy locally when possible.

    We pickle our own veggies with our family recipe.
    We make everything fresh from scratch down to the cornbread croutons on your salad.

  • We suggest folks reserve a table.

    You can do so here!

  • We have several glutten free options!

    Our steaks, salads, and most other entrees are safe to eat.


    All our GF options are designated on our menu.

  • You know it!

    We are one of the few restaurants in town with sufficient free parking.

    We have several parking spots for electric vehicles.

  • We have a full bar!

    We make all of our syrups & other accoutrements in house to provide our guests with quality libations to match our incredible steaks.

  • You know it!

    We meet all the ADA requirements.
    Please let your server know if you need any assistance!

  • We love feedback.
    Even the bad stuff.

    If you’d like to contact management regarding your experience, please shoot us an email at: Matt@nacoochee-grill.com

    You’re welcome to call the restaurant at (706)878-1020, but an email goes directly to our phones and we’ll do our best to respond quickly.

y’all come see us!